Tag: chashenut

Process Standards

April 6, 2017 12:26 am

Definition of produce This standard applies to cashew kernels obtained by heating, shelling and peeling the true fruits of the cashew tree Anacardiumoccidentale (L.). This standard does not apply to cashew kernels that are processed by salting, sugaring, flavouring, roasting...

Health Benefits of Cashew Nuts

April 6, 2017 12:08 am

Cashews are high in calories. 100 g of nuts provide 553 calories. They packed with soluble dietary fiber, vitamins, minerals and numerous health-promoting phytochemicals that help protect from diseases and cancers. They are rich in “heart-friendly” monounsaturated fatty acids like oleic,...

Health Advantages

April 5, 2017 6:31 am

Cashewnut – A versatile health food Cashewnuts pack proteins, fats and vitamins to a high degree. Proteins, the tissue builders in our system, steal a large dividend of cashew contents. Cashew kernels contain 21 % of vegetable proteins. Nutritionally they...